
Cheese scones are perfect warm with a bit of butter instead of bread with soup or have them cold with some cream cheese and tomato.

Cheese scones are perfect warm with a bit of butter instead of bread with soup or have them cold with some cream cheese and tomato.
These tasty brownies are dense and rich. You’ll think you can only eat one but before you know it you’ll have had several…
This is all that was left of this large pudding after 4 of us had tackled it! We had it warm with vanilla ice cream – yum!
A perfect lunch box filler and they freeze really well so can be made in advance. And they taste lovely too… I ate two straight out of the oven!
I made this for my son’s birthday cake at his request. I have to say that chocolate fudge cake isn’t one of my favourites but this is very nice. I found the recipe on Nigella’s site.
Rev David Southall's "Good news stories from Worcestershire's Hospitals"
The adventures of a travelling family
Simple Everyday Recipes
A girl living in Santa Barbara who finds joy in the kitchen, traveling the world, beautiful interiors, beauty, art and fashion!
Buscando comienzos y encontrando algunos finales
a blog about making bread at home
A foodie's venture - Food is my passion; in words, in pictures, in cooking, in eating and, most of all, in sharing!
Loving Your Mind~Striving For Peace
A continuing obsession with craft, baking & sewing
Original Pud-Hog. Lover of All Things Sweet and Delicious.
full of tasty treats, delightful discoveries, and savory suggestions!
connoisseur of fine cake
It all started with a midnight brownie...
Sweet teeth and sticky fingers
(Don't speak with your mouth full)