These biscuits or cookies are called jumbles and are made from a store cupboard ingredients which you will have to hand. I think they are called jumbles as they can be flavoured with whatever jumble of things you have to hand. The recipe I based my biscuits on was from The Great Book of British Baking.
Rev David Southall's "Good news stories from Worcestershire's Hospitals"
The adventures of a travelling family
Simple Everyday Recipes
A girl living in Santa Barbara who finds joy in the kitchen, traveling the world, beautiful interiors, beauty, art and fashion!
Buscando comienzos y encontrando algunos finales
a blog about making bread at home
A foodie's venture - Food is my passion; in words, in pictures, in cooking, in eating and, most of all, in sharing!
Loving Your Mind~Striving For Peace
A continuing obsession with craft, baking & sewing
Original Pud-Hog. Lover of All Things Sweet and Delicious.
full of tasty treats, delightful discoveries, and savory suggestions!
connoisseur of fine cake
It all started with a midnight brownie...
Sweet teeth and sticky fingers
(Don't speak with your mouth full)
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